Mexican, ahh lovely Mexican food.
Its a shame tortilla's are made with wheat flour really.. however, if you let the know you have issues with gluten, they will do their upmost best to cater for you.
Things you must leave out: Spicy Rice, chips(seasoning contains gluten), flour tortilla's etc. Anything with Chirizo, sausage (No chillidogs i'm afraid)
Can haves:
Taco's - made completely out of Corn
Duck Taquito (Ask for corn tortilla)
Corn Tortillas (They use them to make their nacho's too)
Mexican Salads (Starter)
Potato skins (Starter)
Burrito's - ask for corn tortilla
If you want the chili con carne stuff - double check as some restaurants are gluten free but some are not
Menu link:
http://www.chiquito.co.uk/site/menus/
Their desserts that are gluten free are the Sorbet (also dairy free), and the orange chocolate mousse.
Not a huge variety, but if you like mexican, there are still some stuff you can have
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